Gardening Gardening is a helpful and enjoyable pastime. On this full of life, arms-on cooking class you will discover ways to make scrumptious use of the produce and merchandise of the farmers and artisans of the Boston Public Market. Guided by Chef Jen, you’ll create an exciting three-course meal using seasonal, native meals. You will get extra comfortable within the kitchen by practising knife expertise, learning cooking methods, and experimenting with numerous taste profiles. We might disclose sure of your private knowledge to the suppliers and subcontractors pursuant to separate consent offered by you to us.
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